Name: lasagne alla Bolognese
Ingredients: 400 GRAM ground beef; 150 GRAM pancetta; 60 GRAM yellow onion; 60 GRAM celery; 60 GRAM carrot; 120 MILLILITER red wine; 200 GRAM crushed tomatoes; 15 MILLILITER tomato paste; 120 MILLILITER whole milk; 45 MILLILITER extra virgin olive oil; 240 GRAM water; 40 GRAM unsalted butter; 40 GRAM all-purpose flour; 500 whole milk; 5 lasagna noodles

bechamel

400 g

ground beef

150 g

pancetta

60 g

yellow onion

, chopped, chopped

60 g

celery

, chopped, chopped, chopped

60 g

carrot

, chopped, chopped, chopped

120 ml

red wine

200 g

crushed tomatoes

, strained, strained

15 ml

tomato paste

120 ml

whole milk

45 ml

extra virgin olive oil

240 g

water

bechamel

40 g

unsalted butter

40 g

all-purpose flour

500

whole milk

noodles

5

lasagna noodles

About

Ingredients

bechamel

bechamel

noodles

Steps

Steps

Step 1

Step 2

Step 3